Hey there, everybody! I’ve got some exciting news: I just became a guest writer for Real Life at Home! My first post is a recipe for Heart Petit Fours with Raspberry Cordial Jam. It’s a mash-up of some previous Alison’s Wonderland recipes you might recognize (Hearts of Gold and Raspberry Cordial Ice Cream). And just in time for Valentine’s Day! You can view the post here or by clicking the images in this post.
I’ll be posting there once every couple months, so be sure to follow us on Facebook and Twitter to be notified when new posts become available. And don’t worry—posts on this site will continue as usual. 🙂