Tag: How to Make Homemade Cotton Candy without Chopping Up Your Whisk

Odysseus’ Candy Fleece: How to Make Handmade Cotton Candy (WITHOUT Chopping Up Your Whisk!)

Posted August 27, 2015 by Alison's Wonderland Recipes in Book of the Month Recipes / 3 Comments

Cotton candy, candy floss, fairy floss: whatever you call it, it’s the perfect dessert for our Odyssey menu. I thought of it immediately when I read about Odysseus’ clever use of sheep to escape the cyclops, Polyphemus. But homemade cotton candy can be intimidating when you don’t have a machine, especially when every recipe you come across requires you to cut the end off your balloon whisk. I knew I didn’t want to go chopping up perfectly good utensils, so I did some experimenting…and I’m proud to announce that no whisks were harmed in the making of this recipe! I recommend buying a special kind of whisk called a ball whisk with silicone ends (available here). You get the same results as a trimmed balloon whisk, and you can use it like you would a regular whisk in most other situations.

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