Tag: Vampires

Robber “Stakes”: An Alison’s Wonderland Original Recipe ©

Posted October 9, 2014 by Alison's Wonderland Recipes in Book of the Month Recipes / 10 Comments


Sometimes, it’s easy to feel like an author has you in mind when you read a passage in a book. For me, those passages usually involve food. 😉

In Bram Stoker’s Dracula, a common Transylvanian dish is robber steak: grilled beef kabobs with bacon, red pepper, and onions. How could I pass up a dish so perfectly tailored for someone like me, looking to include stakes in a vampire-themed Halloween menu? It’s also the perfect entree to accompany our spider chips and salsa!

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