Tag: Sausage

Rokeg Blood Pie

Posted June 16, 2016 by Alison's Wonderland Recipes in Book of the Month Recipes / 11 Comments

 

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When it comes to Star Trek TNG, pretty much the entire cast is near and dear to my heart. I love Geordi La Forge’s head for numbers and Deanna Troi’s weakness for chocolate. And of course I love Captain Picard (how could you not?). But my all-time favorite Star Trek character is Lt Commander Worf, hands down.

I have a soft spot for prickly characters, and Worf is a veritable cactus of a Klingon. He is uncomfortable with affection, hates jokes, and resents having a birthday party thrown for him. What’s not to love? 😉 Worf loves traditional Klingon food that reflects his planet’s warrior culture, and what’s more warrior-like than blood pie? Rokeg Blood Pie is a Klingon staple usually made with real blood, but don’t worry, ours is made of bacon, sausage, beets, and butternut squash!

 

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The Dwarves’ Scotch Eggs

Posted January 15, 2015 by Alison's Wonderland Recipes in Book of the Month Recipes / 2 Comments


I’ve been saving this recipe for almost a year now. Scotch eggs have always sounded like such a fun recipe to try, and when I found out they were a favorite traveling snack of the dwarves of Narnia, they secured their place as the side dish in this menu. I’ve said before how much I love dwarves, and I can see why they love scotch eggs so much. These eggs are hearty with just a touch of spice—a truly great snack. 🙂

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