Star Trek Insignia Cookies

Posted June 22, 2017 by Alison's Wonderland Recipes in Book of the Month Recipes / 1 Comment

        

I’ve been wanting to make these cookies ever since I saw on Pinterest that you can use a star cookie cutter to make Star Fleet insignia badges. So when the time came to whip these up, I got out my favorite recipe for royal icing sugar cookies (the same base recipe I used for my X-Files Alien Cookies) and went to work! There are several recipes about there for insignia sugar cookies, so to make mine unique, I did the detailing with food markers—a nice shortcut instead of making multiple colors of icing. And I decorated each insignia with the symbol and color of the three main Star Fleet divisions: Sciences, Command, and Operations!

Royal icing takes a little extra time than regular frosting, but you can’t beat those crisp, clean lines. Plus, the flat surface is super easy to decorate! 🙂

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Red Shirt Fruit Salad

Posted June 15, 2017 by Alison's Wonderland Recipes in Book of the Month Recipes, Pop Culture Corner / 1 Comment

      

Red Shirts (also known as Redshirts) get a pretty raw deal in Star Trek TOS. The term refers to Star Fleet engineering and security officers who wear a red shirt as part of their uniform…and they have a tendency to die at every opportunity. It’s such a common occurrence that the term “red shirt” has become a pop culture term referring to any character who is killed off to show the situation is serious.

I wanted to dedicate a recipe to the Red Shirts, so I came up with the idea for Red Shirt Fruit Salad! It’s composed of four kinds of red fruit and drizzled with pomegranate dressing (plus some blueberries for contrast). It was easy to throw together and even easier to eat—a dish any Red Shirt would be glad to snack on as a final meal before being sent to their inevitable doom! 😉

 

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11 Father’s Day Foods Sure to Make Dad’s Day

Posted June 13, 2017 by Alison's Wonderland Recipes in Holidays / 0 Comments

 

brother, child, dad

 

Father’s Day is just around the corner, and I’m extra excited this year!

This Father’s Day will be my husband’s first official Father’s Day AND it falls on his birthday, so I really wanted to make it count. Especially since most of the gifts baby makes for him these days come wrapped in diapers! 😉

I usually wind up cooking something for the Mister on gift-giving occasions (for Christmas I made him white rum and almond hot chocolate!). So for Father’s Day, I decided to peruse my archive of meaty main dishes for inspiration when I realized that lots of other moms are probably in the same boat! So I decided to share a roundup of all the dishes I’m considering, so you can use them too!

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Starship Enterprise Pizza

Posted June 8, 2017 by Alison's Wonderland Recipes in Book of the Month Recipes / 6 Comments

 

When it comes to Star Trek, what feature of the show is more iconic that the Starship Enterprise? The ship has a beautiful streamlined, distinctive look, and I loved the idea of using it as inspiration for a Star Trek entree.

But what to make? Pizza was the first thing that came to mind. From the beginning, I wanted to make party-friendly finger foods for this menu, stuff you could serve at a Star Trek party. And pizza is easy to throw together and wonderfully shareable—the ultimate party food!

So I pulled out my favorite pizza sauce recipe and got to work! With party food in mind, I decided to go with premade pizza dough, since it’s faster to work with. The sauce I used is easy to whip up in about 10 minutes (and can be made and chilled beforehand). I used pepperoni for my decorations and whipped up some homemade pesto for dipping.

So grab a slice of Starship Enterprise Pizza, and let’s boldly party on! 😉

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Tribble Energy Bites

Posted June 1, 2017 by Alison's Wonderland Recipes in Book of the Month Recipes / 4 Comments

       

 

Fandom Foodies announced earlier this year that they would be doing a Star Trek recipe month this June. This was perfect, since I was already planning on doing a Star Trek TOS menu this month anyway! 🙂

[EDIT: Sooo it turns out the Fandom Foodies theme was changed to Game of Thrones? Lol! You should totally still check it out. There’s always good stuff on the Fandom Foodies linkups. I’m gonna keep doing Star Trek though, since I’ve been looking forward to it for so long. :)]

All the recipes I’ll be making this month are crowd-friendly finger foods, perfect for any Star Trek party.

We’re starting the month off with a Tribble-themed appetizer: cranberry almond energy bites coated in shredded coconut. It’s a recipe I came up with while I was pregnant with the Little Mister, when I needed a quick make-ahead recipe for postpartum breakfasts and snacks. It’s delicious, quick, and easy to customize based off what you already have in your cabinets. Plus, it looks just like those fuzzy little Tribbles: my favorite characters in all of Star Trek TOS!

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Salted Dark Chocolate Almond Toffee

Posted May 25, 2017 by Alison's Wonderland Recipes in Book of the Month Recipes / 2 Comments

        

I loooove toffee. Sweet, nutty, and satisfyingly crunchy—it’s all I’ve ever wanted in a dessert. So when I saw that the main character in the book Sabriel eats some homemade toffee while traveling through the Old Kingdom, I decided this was going to be my dessert recipe no matter what.

I adapted this English toffee recipe by Ghirardelli to get my recipe, which I completely scarfed down over the span of a few days (no joke—I barely left any for the Mister). This toffee is the perfect combo of salted dark chocolate, toasted almonds, and crunchy caramel candy. And it’s super easy to make!

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Sign of Three Lemons: Lemon Poppy Seed Muffins

Posted May 18, 2017 by Alison's Wonderland Recipes in Book of the Month Recipes / 2 Comments

        sabriel-lemon-poppy-seed-muffins-sd-pinterest

 

In the book Sabriel, the main character and her companions stop at an inn called “The Sign of Three Lemons,” which is named for the lemon trees in the middle of the town square. The innkeepers use these lemons to make scented soaps and a variety of delicious dishes. I wanted to make a lemon dish in honor of the inn for my menu, and lemon poppy seed muffins seemed quite fitting. ^.^

This recipe was originally developed by Creme de la Crumb. I love how tender and lightly sweet the muffins are, with just the right amount of lemon and poppy. Enjoy! 🙂

P.S. These are great for freezing. I froze mine in a ziplock bag to save for post-baby breakfasts!

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A Sabriel Reading Kit

Posted May 16, 2017 by Alison's Wonderland Recipes in Reading Kits / 5 Comments

 

Photography of Black Hanging Bells during Daytime

 

At first I thought I’d have a hard time coming up with items for a Sabriel reading kit, but when I sat down to brainstorm, I couldn’t stop the flow of ideas! Charter marks! Mogget! Swords! So much more! Though Google searches turned out to be comically tricky…since “Sabriel” is also the name of a character from Supernatural. Uh-oh! 😛

But after some digging, I managed to find a lot of fun stuff! I’m especially proud of the amigurumi Mogget I found on Etsy. Enjoy! ^.^

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